The following is a list of roast names which signify the degree to which coffee beans are roasted.
Roasts are listed from lighter to darker degrees
- Cinnamon (Alternatively, light roast or New England roast)
- City (Alternatively, medium, American, or regular roast)
- Full city (Alternatively, Viennese, light French, light espresso, Continental roast)
- French (Alternatively, Italian, Turkish, Dark, and Espresso)
- Italian (Alternatively, Dark French, Neapolitan, Spanish, and Heavy)
- Spanish (Alternatively, Dark French and Neapolitan)
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