Bicycle offers three different roasts, sourced from organic, fair trade farm cooperatives. The beans change seasonally, with the list below current as of March 2014.
Medium Roast | Asobagri Cooperative | Huehuetenango, Guatemla.
Dark Roast | Prodecoop Cooperative | Segovia District, Nicaragua.
Decaf Roast | Rodriguez de Mendoza Cooperative | Amazonas, Peru.
Bicycle uses a custom built small batch roaster. Coffee is then delivered from the
roaster to local merchants by bicycle. Bicycle does not operate a cafe.